Go To The Blue Willow Home Page Blue Willow Inn Restaurant
Hours,  Prices and Menu

We are excited to announce that we are now open on Mondays!

Hours Prices
Monday through Friday
Lunch
 11:00 - 2:30 
Supper
 Monday-Thursday 5:00 - 8:00
           Friday 5:00 - 9:00

Saturday
Lunch
  11:00 AM - 2:30 PM
Supper
  4:30 PM - 9:00 PM

Sunday
  11:00 AM - 8:00 PM

[NOTE: During the Months of June, July and August The Blue Willow Inn Restaurant is open for Supper until 9:00 PM Monday thru Sunday]

Lunch -   Monday - Friday $12.95
                Children (ages 4 to 11) $6.50
                Saturday: $14.95
                Children (ages 4 to 11) $7.50

Supper
  - Monday - Thursday: $14.95
                Children (ages 4 to 11) $7.50
                Friday & Saturday $23.95
                (Southern/Seafood Buffet)
                Children (ages 4 to 11) $11.95

Sunday - All Day: $16.95
                Children (ages 4 to 11) $8.50


HOLIDAYS

New Year's Day $16.95
New Year's Eve $23.95
Easter $17.95
Mother's Day $17.95
Father's Day $17.95
Thanksgiving Day $23.95

(Prices subject to change)
(Closed Christmas Eve and Christmas Day)

All prices include beverage and dessert. Prices do not include a 7% state sales tax and a gratuity of 15% on parties of 8 or more. Children ages 4 to 11 dine for half price on all buffets.

SAMPLE MENUS
Sample Buffet Menu Friday & Saturday Night Only
Sample Buffet Menu
Fried Chicken * Chicken Livers
Roast Beef & Gravy
Baked Ham * Chicken Pot Pie
Seafood Au gratin
--------------------
Green Beans
Corn on the Cob
Creamed Potatoes
Candied Yams
Black Eyed Peas
Macaroni & Cheese
Stewed Apples
Fried Green Tomatoes / Chutney
Collard Greens
----------------------
Chocolate Cake * Peanut Butter Pie
Punch Bowl Cake * Brownies
Blue Willow Squares
Strawberry Short Cake
Lemon Meringue Pie * Coconut Cake
Cheese Cake * Pecan Pie
Apple Pie * Peach Cobbler
Fruit & Salad Bar & Prepared Salads
----------------------
Alaskan Snow Crab
Prime Rib Carving Station
Whole Baked Salmon
Fried Shrimp * Boiled Shrimp
Fried Scallops * Catfish / Hushpuppies
BBQ Ribs * BBQ Pork * Chicken Livers
Fried Chicken *
----------------------
Corn on the Cob
Green Beans * Baked Beans
Macaroni & Cheese
Roasted New Potatoes
Fried Green Tomatoes / Chutney
Candied Yams
Cheese Grits * Collard Greens
----------------------
Chocolate Cake * Peanut Butter Pie
Punch Bowl Cake * Brownies
Blue Willow Squares
Strawberry Short Cake
Lemon Meringue Pie * Coconut Cake
Cheese Cake * Pecan Pie
Apple Pie * Peach Cobbler
Fruit & Salad Bar & Prepared Salads
Included with all meals:
Sweet Tea - Unsweet Tea - Lemonade - Coffee - Water
 

MasterCard, Visa, Discover accepted. 

Call Today: 1-800-552-8813
Reservations are suggested.  Bus parking available.

We recommend calling ahead for reservations, which can be made at:
770-464-2131 or use our toll free line 1-800-552-8813.

(Prices subject to change)